Green Fat-soluble powder 40g - Chocolart

SKU: L02SB
Sale price$33.00 USD
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The Green Fat-Soluble Powder Chocolart by Pavoni Italia is a premium professional chocolate decorating powder developed to deliver vibrant, clean green tones in fat-based pastry and chocolate applications. This green fat soluble powder produces a rich and well-defined green shade that enhances both decorative details and full-mass chocolate creations. Designed in collaboration with Emmanuele Forcone, this Chocolart powder 40g reflects the technical precision and aesthetic standards required in professional chocolate artistry.

Thanks to its high pigment concentration, this green chocolate coloring powder blends effortlessly with cocoa butter and other fat-based preparations, ensuring smooth dispersion and uniform color distribution. The ultra-fine texture of this edible green powder allows it to be mixed directly into melted cocoa butter, chocolate, or oil-based mixtures, or applied directly onto product surfaces for refined decorative effects. Its strong coloring power delivers striking hues while improving yield, even when used in small quantities.

From a formulation standpoint, Pavoni Italia Chocolart Green is free from E171 and contains no AZO dyes, making it a safe and reliable fat soluble food color for professional food production. Specifically designed for fat or oil-based systems, this chocolate decorating powder is suitable for coloring chocolate, cocoa butter, almond paste, entremets, creams, and macaron masses. For optimal results, the powder should be incorporated into the fat mass at the correct working temperature and mixed thoroughly to ensure even pigment distribution and consistent color intensity.

Manufactured in Italy, the Green Fat-Soluble Powder Chocolart embodies Pavoni Italia's commitment to quality, innovation, and precision. Its vibrant green shade, versatility, and professional-grade performance make it an essential coloring solution for chocolatiers and pastry chefs seeking reliable, elegant, and high-impact results in chocolate and dessert creations.

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