Terroir T130 French Rye Flour (25kg)
Discover the artistry of rustic bread and make the perfect sourdough starter with Foricher Rye T130 Flour—an artisan's secret weapon. Meticulously crafted in France, this 130-type rye flour ensures the consistent, high-quality results artisan bakers crave. Sourced from CRC® crops, it's GMO-free, ionization-free, with an ideal humidity of <15.5%. Boasting an ash content of 1.20-1.50%, achieve baking excellence effortlessly.
Designed for discerning artisan bakers, this versatile flour is the key to crafting rustic bread and nurturing the perfect sourdough starter. Packed conveniently in a 25kg bag for freshness, enjoy up to 9 months of premium quality. Elevate your craft with Foricher Rye T130 Flour—a flour that brings perfection to every bake.
Don't just buy flour; invest in a baking experience that turns every creation into a masterpiece. Order now and witness the transformative power of premium ingredients at an unbeatable price. Your baking deserves the best – treat it with the quality it craves! $5.79 per kg (shipping included).
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Origin: 🇫🇷 France.